750 mL Bottle
100% Aglianico di Taurasi. Grown in volcanic soils at high altitude, giving the wines a wonderful natural acidity and tannin structure. Fermented in stainless steel, then aged in Slovenian oak casks for 18 months. The wine is then aged a further 18 months before release. Elegant tight perfumed nose, then lots of fruit intensity with a very fine tannic finish. Gembero Rosso hails the wine as one to remember and to preserve made by the "Professor" of Taurasi.
Dark berry fruit with earthy aromas and elegant touches of spice. Very fine tanins to finish.
3 bicchieri rossi Gambero Rosso 2007
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