Voyager Estate Margaret River Chardonnay 2013

"The 2013 Chardonnay opens with aromas of ripe apricots, apple-pie filling and clotted cream with nuances of clover honey and cashews. Medium-bodied, it fills the palate with stone fruit and allspice flavors supported by lively acidity through the long, silken textured finish. Drink it now to 2017+...



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$ 51.42

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Varietal
Chardonnay
Brand Name
Voyager Estate
Style
White Wine
Size
750 mL Bottle
Country
AUSTRALIA
Region
Margaret River, WA

Product Description

"The 2013 Chardonnay opens with aromas of ripe apricots, apple-pie filling and clotted cream with nuances of clover honey and cashews. Medium-bodied, it fills the palate with stone fruit and allspice flavors supported by lively acidity through the long, silken textured finish. Drink it now to 2017+."
91+ Points Wine Advocate

"Tasted twice. First time single blind at the Voyager Estate Masterclass, and the second non-blind from a cheeky half bottle.

Some peach and rounder white fleshed fruit, citrus, lick of vanilla oak, though not much winemaking artifice here – pretty straightforward and direct. Has some lemony tang, a little vanilla barrel flavour and a soft gently flinty finish of solid length. Feels, maybe a bit dilute and lacking pizzaz, though it’s certainly a nice enough wine."
91 Points Wine Front

"Typical of Margaret River at its best, elegant and fine, complex and long; nectarine, white peach and pink grapefruit are gracefully supported by barrel-fermented French oak (part new), the finish long and fresh."
96 Points Wine Companion


REVIEWS ON SOME PREVIOUS VINTAGES

Voyager Estate Margaret River Chardonnay 2010
“Vivid green hue; a restrained and completely unevolved bouquet, laden with grapefruit, spice, grilled cashew, charcuterie and citrus blossom; the palate is taut and lively, showing great depth, freshness and finesse; will stand the test of time, yet offer glorious drinking as a young wine.”
96 Points Ben Edwards, Wine Companion
 
“This 2009 release left me – at first – a little cold. That may be over-stating it, because from the start it seemed an attractively refined wine. Good power, reasonable length, nothing out of place. A good middle-ground wine boasting flavours of grapefruit, pear cider, ginger and woodspice. Well integrated toasty/bacony oak. And a lemony tang through the finish to complete the job nicely. At first I couldn’t find the X-factor – and then, a couple of hours from opening, it really started to rumble. Time in the cellar should work wonders for this little beauty.” 
95 Points Campbell Mattinson


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