The fruit is grown on the Merricks North vineyard. The blend is 90% Shiraz and 10% Pinot Noir. The grapes were handpicked on 16th March 2018. The fruit was 100% whole bunch-pressed straight to old oak barrels. Fermented with natural yeast. No bâtonnage and no malolactic conversion. Sulphured on 3rd September. Suitable for vegans. Vibrant salmon pink in colour this wine exhibits mus...
The fruit is grown on the Merricks North vineyard. The blend is 90% Shiraz and 10% Pinot Noir. The grapes were handpicked on 16th March 2018. The fruit was 100% whole bunch-pressed straight to old oak barrels. Fermented with natural yeast. No bâtonnage and no malolactic conversion. Sulphured on 3rd September. Suitable for vegans.
Vibrant salmon pink in colour this wine exhibits musk, raspberry, strawberry and rose petals on the nose. The palate is generous yet focused with musk, truffles and wild berries. Clean, crisp acid finish, with a hint of fine tannin.