Yabby Lake Single Vineyard Pinot Noir 2018
Multiple clones hand-picked and sorted, 25% whole bunches, gentle destemming, 13-15 days on skins, matured in French puncheons (25% new) for 11 months. Perfectly balanced, it has developed into an entrancing, delicately framed and poised wine with a silky mouthfeel and lingering aftertaste. Gold medal and runner up for the James Halliday Trophy for Best Pinot Noir Melbourne Wine Awards, gol...
95 Points Gourmet Traveller Wine
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Brand Name
Yabby LakeCountry
AUSTRALIAStyle
Red WineRegion
Mornington Peninsula, VicVarietal
Pinot NoirSize
750 mL BottleProduct Description
Multiple clones hand-picked and sorted, 25% whole bunches, gentle destemming, 13-15 days on skins, matured in French puncheons (25% new) for 11 months. Perfectly balanced, it has developed into an entrancing, delicately framed and poised wine with a silky mouthfeel and lingering aftertaste. Gold medal and runner up for the James Halliday Trophy for Best Pinot Noir Melbourne Wine Awards, gold medal Australian Pinot Noir Challenge.
97 Points James Halliday Wine Companion 2021, 1 August, 2020
The grapes are all from the estate and the wine was 25% whole-bunch fermented. Forest-floor aromas combine with cherry, smoke and humus notes. It’s full bodied, rich and concentrated, fresh and very long on the palate. A bold wine with a bright future.
95 Points Australian Gourmet Traveller WINE, Aug/Sep 2019
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