It combines black cherry aromas with oak spices and a subtle touch of whole-bunch fragrance. There’s supple flesh on the palate with plenty of balanced tannin. Pritzker told us, “Opens with spicy cracked black pepper and bright notes of freshly picked blackberries. Plush and open with lovely freshness and vibrancy offering attractive fruit purity and peppery complexity. Elegant and ...
It combines black cherry aromas with oak spices and a subtle touch of whole-bunch fragrance. There’s supple flesh on the palate with plenty of balanced tannin. Pritzker told us, “Opens with spicy cracked black pepper and bright notes of freshly picked blackberries. Plush and open with lovely freshness and vibrancy offering attractive fruit purity and peppery complexity. Elegant and beautifully balanced.”
Austrlaian Gourmet Traveller WINE, June/July 2020
It takes a microsecond for the wine to establish this part of the Mornington Peninsula to deliver full-bodied shiraz that hasn't been over-extracted or otherwise forced to provide its layered purple and black fruits. The oak and tannin contributions have been calculated with the usual attention to detail. 96 Points James Halliday Wine Companion 2021, 1 August, 2020