Ribera del Duero
750 mL Bottle
It is made with Champenoise method, with a bottle ageing of minimum 36 months, This is a “Brut Nature” without “dosage”, so no added sugar. It features straw yellow colour, bright and clean, with a crown of fine and persistent froth and ascending groups of very small bubbles. It has an elegant nose with a delicate combination of fruit aromas (green apple, hay and citrus fruit) as well as yeast aromas (nuts and almonds, toast bread, dry fruits, cookies…) coming from the 3 years of bottle ageing in the ancient caves that the YLLERA Family owns in Rueda.
It is fresh in the mouth with very fine and elegant bubbles. It is complex and well-balanced. It has a nice body with a long, delicate and harmonious finishing, with nuts, bitter almonds and butter notes coming through.
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